What to eat and what not to eat on Chaitra Navratri, you will get the blessings of Maa Durga
According to astrology, 9 forms of Maa Durga are worshiped during Chaitra Navratri. This time Chaitra Navratri is going to start from 9th April and it will end on 17th April. Auspicious works are done during Navratri but due to Kharmas during Navratri, these works cannot be done for 5 days. This festival is dedicated to Mother Durga. This is a festival to please them. At this time the seeker observes a fast as per his devotion and worships the mother. At this time, along with fasting, special worship is done to please Goddess Durga. So know what to do and what not to do during the fast.
What can be eaten?
- Consume only pure and satvik food during the fast.
- Use Sindhav salt instead of normal salt during fasting.
- Morayo can be eaten during fasting. So you can make khichdi or kheer from it.
- During fasting, Sabudana Khichdi will not let you feel hungry for a long time.
- At this time you can also use green beans, potatoes, safflower chips and papad.
- Buckwheat flour, sago flour, hornwort flour and Rajgara flour can also be eaten during the fast.
- Apart from this, potato, tomato, pumpkin, spinach, sweet potato, sweet potato and milk can also be used.
- Cumin powder, cardamom, black pepper powder, cinnamon, cloves, parsley can be used in spices.
- Apart from this, you can also consume milk and its products. It will give you energy.
What should not be eaten during fasting
- If you are planning to observe Navratri fast then do not consume garlic and onion in your food.
- It is important to use sea salt instead of plain salt.
- Wheat and rice cannot be used during the fast.
- Do not consume pulses, wheat flour, maize flour, rava along with it.
